Fab

Pinot Noir

Regional winner of the 26th edition of the Blauburgundertage in South Tyrol. Dark ruby ​​red, aromas of black fruits such as blackberries and blueberries.

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May

Sangiovese

The flagship wine of Azienda Agricola Poggio Petroso, crafted from Prugnolo Gentile and Brunello Grosso Sangiovese clones. It embodies Central Italy’s renowned character, achieving DOCG-level quality.

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Dan

Syrah

A successful Italian interpretation of the Syrah grape. Similar to the great Syrahs from the Northern Rhône valley, but with an added richness and freshness that is typical of the Umbria terroir.

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Ali

Petit Verdot

Deep purple, medium intensity. Floral aromas of lillies, ripe blackberry fruits, black pepper and cloves. The aging in French oak barriques gives a round and mellow body with a long and complex finish.

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